The fried prawns They are a very popular dish in restaurants, and ending up with leftovers is quite common: many people throw away these leftovers because they don’t know the best way to reheat them.
Fear not, we have prepared a guide on how to reheat fried prawns so you can reheat them and serve them with your favorite sauce or dip.
What is the best way to reheat fried shrimp? The best way to reheat fried prawns is to use the ovenbut you can also reheat the fried shrimp on the stove, in the microwave, or in an air fryer for quick but good results.
The best ways to reheat fried shrimp
The first thing to keep in mind is that it is always best to eat fried foods fresh: even the best method of reheating fried foods will not taste exactly the same as freshly fried foods.
To properly reheat fried shrimp, the most important thing is to know how to properly store leftovers.
Once fried shrimp are cooked, they should not be left out at room temperature for more than a few hours, as this tends to attract bacteria.
You can store fried shrimp in the fridge for up to 4 days, placing it in an airtight container or heavy-duty storage bag.
You can also store the fried shrimp in the freezer for up to 6 months, placing the fried shrimp in a heavy-duty freezer bag or wrapping the shrimp in aluminum foil and placing in an airtight container.
Keep in mind that certain types of shellfish are more susceptible to overcooking than other types of food: you have to be careful when reheating fried prawns because if you heat them too long you will end up with dry prawns.
The thing to keep in mind is that most fried foods have already been cooked to perfection, and cooking them for too long is never a good idea. It is best to heat them.
We have put together a handy guide to help you choose the best method for reheating fried prawns, so that you can enjoy this delicious fried dish even for days to come.
How to reheat fried shrimp in the oven
The first thing you can try is to reheat the fried prawns in the oven. This method works especially well if you want to safely reheat fried shrimp, but it also works great with most foods.
Using the oven keeps the texture of the breading crisp, and gives the shrimp a slow heating time so you don’t accidentally end up with dry shrimp. In this way, the shrimp that you have left over will be well stuffed again, and the breading will acquire that beautiful golden color.
Note that you should use a baking sheet, and possibly a skillet capable of producing an even heating surface, to allow the fried prawns to cook evenly.
Another good tip is to use aluminum foil to prevent the shrimp from overcooking on the outside and staying cold on the inside.
Here are the steps to reheat fried shrimp in the oven:
- Preheat oven to 300ºF.
- Place a baking sheet over a skillet.
- Spread out a piece of aluminum foil.
- Arrange the prawns on top without overlapping them.
- Cover the shrimp with more foil.
- Bake for 10 minutes.
- Check the prawns halfway through.
- Bake another 10 minutes.
- It serves.
How to reheat fried shrimp in the microwave
A second method that you can use is to reheat the fried shrimp in the microwave, which is quite useful if you want a quick and time-saving method.
What you have to keep in mind is that the standard microwave is not the best way to reheat fried foods, so your leftover shrimp could end up dry and rubbery.
If you want to reheat your leftover fried shrimp to the perfect texture, you should cook it gently and follow the steps below. Keep in mind that the texture will probably change a bit, but there are some tips you can use to avoid this.
Here are the steps to reheat fried shrimp in the microwave:
- Place a damp paper towel over your fried shrimp to help the food maintain its original texture.
- Microwave on medium power for 5 seconds and check if they are done.
- Heat your fried prawns at intervals of 5 seconds each.
- Regularly check the temperature.
- Check the humidity level.
- When they are well reheated, serve and enjoy.
How to reheat fried shrimp in an air fryer
Another really quick method you can use is to reheat fried shrimp in an air fryer, and this will give you absolutely better results than using a microwave. If you have a microwave with an air fryer, you can use that too and get great results.
Air fryers are great at keeping fried foods crispy even when you reheat them, and this is something you definitely want to get when reheating breaded prawns.
If you want to reheat the breaded shrimp to perfection, use a medium-high heat setting and reheat for a few minutes until crisp again.
Here are the steps to reheat fried shrimp in an air fryer:
- Set the air fryer to 350°F.
- Put the fried prawns that you have left over.
- Reheat them for 3 to 4 minutes.
- Serve them when they are golden and crisp.
How to reheat fried prawns in a saucepan
If you don’t have a microwave, oven, or air fryer, you can also reheat the fried shrimp in a saucepan.
This is another fairly quick method, but on the other hand, it probably won’t give the best results texture wise – it’s pretty easy to reheat fried prawns if you don’t know exactly what to do.
You should use medium heat, because high heat will burn your fried prawns, while low heat will take so long that they will become soggy.
It’s also a good idea to add just a little oil at the beginning to ensure that the fried shrimp don’t stick to the surface of the pan.
Here are the steps to reheat fried shrimp in a saucepan:
- Choose a frying pan and add a little oil.
- Put the skillet on medium heat.
- Spread the oil to cover the entire surface of the pan.
- Reheat the fried shrimp for about 3-5 minutes.
- Give them a little stir, so they reheat evenly on all sides.
- Serve them when they are well reheated.
How to reheat fried prawns in a deep skillet
The last method you can use, whether you want to reheat coconut fried prawns or deep-fried ones, is to re-fry them. Yes that’s how it is.
When fried foods cool, they often lose their crispiness on the outside and end up soft. In some cases, the breadcrumb coating may even come off.
So re-frying the prawns might be a good idea: you’ll get fried prawns almost as good as fresh ones, and you can even add more breadcrumbs to the outside of any leftover prawns.
If you want to do this, do an egg wash, pour some breadcrumbs of your choice into a bowl, and dip the leftover prawns first in the egg and then in the breadcrumbs. Then grab the pan and that’s it!
Here are the steps to reheat fried shrimp in a deep skillet:
- Choose a deep-fry or deep-fry pan.
- Add all the oil you need.
- Add more breadcrumbs to your prawns, if you like.
- Reheat the shrimp for about 1 minute.
- Flip them over to the other side.
- When they brown, remove them and serve them.
Can fried shrimp be reheated?
You can reheat fried shrimp with great results if you store and reheat it properly, as long as you choose the best method available.
When reheating fried prawns, the first thing to keep in mind is that you should avoid keeping them at room temperature for more than 2 hours.
You can store them in the fridge for up to 4 days, in an airtight container or heavy-duty storage bag, or in the freezer for up to 6 months, in a heavy-duty freezer bag, or by wrapping the shrimp in aluminum foil.
The best method of reheating fried prawns is to use the oven, as this is the best way to maintain their original crispy texture.
If you are looking for a quick method, you can use a microwave or an air fryer. If you want to use the microwave, you should follow some tips to prevent fried shrimp from getting soggy.
Another quick method is to use a saucepan, and if you want great results, you can also re-fry them!
You can choose your preferred method of reheating fried shrimp from the ones we have listed above – each one works for different needs and depending on the availability of your kitchen appliances. As long as you follow our step-by-step cooking guide, you can be sure to enjoy your fried prawns for days after you first cook them.